2. Study the cooking vocabulary.

Then, type the words to complete the recipe:
Recipe for Cranberry-Orange Bread
grate · stir · bake · add · squeeze · wrap · whisk · slicing · turn · cool · spread
1. | rind from orange. |
2. | juice into liquid measure |
3. | enough water to make 3/4 cup (175 mL). |
4. | Set aside. |
5. | In large bowl, whisk flour, sugar, baking powder, baking soda, salt and orange rind. |
6. | in cranberries. |
7. | In small bowl, together egg, butter and orange juice. |
8. | into flour mixture just until blended. |
9. | in greased 9- x 5-inch (2 L) loaf pan. |
10. | in centre of 350°F (180°C) oven for 50 to 60 minutes or until cake tester inserted in centre comes out clean. |
11. | Let in pan for 10 minutes. |
12. | out onto rack and let cool completely. |
13. | and let stand for 12 hours before . |
This exercise (24) has been made using a free generator and script at
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